Coconut: The Earth’s Most Widespread Medicinal Fruit Plant By Sayer Ji.
Besides hemp, there are few if any plants that produce as much food, shelter, and medicine as the coconut palm. A scientific review on the coconut palm (Cocos nucifera), which is referred to as “the most naturally widespread fruit plant on Earth”, reveals numerous beneficial biological effects of its various constituents, which include the husk, root, oil, water, and flesh. The study, titled “Cocos nucifera (L.) (Arecaceae): A phytochemical and pharmacological review,” also reviewed the toxicity literature on the coconut palm’s various constituents and found there was no evidence of acute toxicity, and only low toxicity associated with chronic exposure. The study summarized the story of the coconut palm’s fascinating spread around the world as follows: “The plant is originally from Southeast Asia (Malaysia, Indonesia, and the Philippines) and the islands between the Indian and Pacific Oceans. From that region, the fruit of the coconut palm is believed to have been brought to India...